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Job Id
1437400 -
Company Type
Hotel -
Job Type
Full Time -
Post Date
23 December 2024
South Indian Chef Job Opening in Wayanad
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Food & AccommodationNO
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Required GenderMale
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QualificationHotel Management
Job Description
This includes crafting dishes like dosa, sambar, idli, and rasam. The chef is responsible for maintaining the traditional taste and presentation, sourcing quality ingredients, and ensuring food safety standards. In some instances, they may also create customized recipes and manage kitchen staff.
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