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Job Id
1376744 -
Company Type
Hotel -
Job Type
Full Time -
Post Date
19 November 2024
North Indian Chef Job Opening in Thiruvananthapuram
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Food & AccommodationNO
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Required GenderMale
-
QualificationSame Field Experience
Job Description
Preparing food: Cooks prepare food for a restaurant, including washing, chopping, cutting, and cooking ingredients. They may also perform basic cooking tasks like reducing sauces and parboiling food. Maintaining cleanliness: Cooks keep their work areas clean and sanitary, including washing dishes, sanitizing surfaces, and taking out the trash. Ensuring quality: Cooks check the quality of ingredients and ensure food is presented well before serving.
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