-
Job Id
1350951 -
Company Type
Hotel -
Job Type
Full Time -
Post Date
01 November 2024
Restaurant Captain Vacancy
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Food & AccommodationNO
-
Required GenderMale
-
QualificationHotel Management
Job Description
Role & Responsibilities Monitoring & ensuring F & B service operations are running smoothly. To recommend food and beverage service standards & implement and follow on standard operating procedure. Organizing duty roster of service staff. Cost control, inventory, Training Maintaining SOP for quality.
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