captain Job Opening in Ernakulam

Restaurant jobs have a variety of duties, including serving customers, managing operations, and preparing food: Servers Take orders, help customers choose menu items, serve food and drinks, collect payment, and respond to service requests Food and beverage managers Plan operations, manage supplies, and ensure food and beverage quality and safety standards are met Restaurant managers Oversee all operations, including cleaning, sanitation, cooking, accounting, monitoring, and serving Assistant managers Understudy the general manager and take on tasks like approving shift changes, cash-outs, and deciding server sections Bartenders Handle and make drinks, usually in a reserved space in the front of the restaurant Bussers Move between the dining area and other areas to assist waitstaff and remove used plates, glasses, cutlery, and napkins from tables Cooks Also called chefs, they prepare the food and oversee the kitchen to ensure it runs smoothly Pastry chefs Prepare menu items, create custom products, educate new staff, and manage inventories and ingredients Types of Restaurant Jobs (With Salaries and Duties) | Indeed.com India 30 Apr 2024 Indeed Busser Job Description [Updated for 2023] A Busser works primarily in the dining area of a restaurant or eatery. They move back and forth between these areas attending to d... Indeed 10 Restaurant Manager Duties & Responsibilities 23 Feb 2023 — 10. Maintaining Environmental, Food Safety & Sanitation Practices Meeting health and safety regulations are an importan... ResDiary Show all Generative AI is experimental.