• Job Id
    1253518
  • Company Type
    Hotel
  • Job Type
    Full Time
  • Post Date
    16 August 2024

CDP Chef Job Opening in Kollam

Kollam, Kerala
Full Time





  • Food & Accommodation
    NO

Requirements

  • Required Gender
    Male
  • Qualification
    Same Field Experience

Job Description

A Chef de Partie (CDP) is a kitchen worker who is responsible for a specific section of a restaurant kitchen and helps the Head Chef and Sous Chef achieve high standards of food quality and customer satisfaction: Preparing food: Chopping, mixing, and cooking entrees, sauces, and side dishes Managing inventory: Keeping track of raw ingredients and waste disposal Maintaining hygiene: Ensuring compliance with health and safety standards, including cleaning and sanitizing their area Setting up the kitchen: Preparing their station before opening and cleaning up before closing Managing staff: Assisting with rostering, timesheeting, and giving direction to commis chefs Supporting the Head Chef: Helping to create new dishes and handle purchase orders Presenting food: Plating food creatively to maximize customer enjoyment A CDP should be able to work at a fast pace, stay calm, and work well as part of a team. They should also be able to read and interpret technical procedures and recipes, and take criticism positively. Chef De Partie Job Description - Indeed Chef de Partie duties and responsibilities. ... Setting up the kitchen prior to a restaurant's opening. Preparing a particular kit... Indeed Chef de Partie Job Description Template - Comeet Chef de Partie Job Overview In the chef de partie role, you will chop, mix, and make entrees, sauces, or side-dishes as the only k... Comeet Chef de partie job description | Caterer.com Who would it suit? Someone who's got bags of stamina and enjoys the fast pace of working in a kitchen. You also need to be able to... Caterer.com Show all Generative AI is experimental.