Snacks Maker Job Opening in Thiruvananthapuram

Responsible For Receiving Raw Materials, Checking Quality, Cleaning, Grinding, Sieving, Mixing, Frying, Cooking, Heating, Cooling, Blending, Packing And Storing. A Traditional Snack And Savoury Maker Must Have The Ability To Plan, Organize, Prioritize, Calculate And Handle Pressure.